Taut and light on its feet, featuring orange zest, pomegranate and honeysuckle flavors that show very good clarity and spicy cut. Schloss Gobelsburg - Cistercien Rosé '2020 (Kamptal, AUT)īright and sharply focused on the nose, displaying fresh strawberry, citrus pith and floral scentsĪnd a hint of minerality. An easy pairing, Felix is almost always the right choice, a crowd-pleaser and pure value. The body is light, fresh and easy and holds nuances of while pepper and the most subtle saltiness from the yeast. Subtle lemon on the nose is amplified by gentle spritz on the palate. Please scroll down to reserve.įelix - Felix Grüner Veltliner, BIO '2019 (Niederösterreich, AUT)įresh, bright, and pure, the Felix Felix Grüner Veltliner, from juicy BIO grapes that were carefully harvested at the end of the stellar 2019 vintage, checks all the boxes of a classic exaample of this versatile Austrian variety. We are offering 10% off the regular price for all Little Sesame customers. Taking care of people is hardwired into our business and we pledge to continue doing good in the world. During the pandemic, we launched Meals for the City which provided 100,000 emergency meals to our neighbors in need. We partner with people who share our values to GROW SUSTAINABLY together, like Casey Bailey, a fifth-generation Montana farmer and regenerative agriculture pioneer who grows all our chickpeas. We want to make hummus the everyday plant-based protein and believe that growing, cooking, and eating climate-friendly food is the best way we can care for our planet. We are committed to building a HEALTHIER PLANET for the next generation. Its hummus is also sold in retail outlets, including Whole Foods Market.WE SET OUT TO BUILD SOMETHING DIFFERENT - TO SERVE FOOD THAT'S GOOD FOR YOU, AND GOOD FOR THE PLANET. NW, and serves hummus bowls, pita sandwiches and salads. in 2016, and its current restaurant is at 1828 L St. The first Little Sesame restaurant opened in D.C. Sweetgreen has been expanding its menu beyond salads, adding a variety of heartier choices, such as grain-based plates, a decision it says is to cater to the growing demand for more options outside of salads and warm bowls. While Sweetgreen relocated its corporate headquarters to Los Angeles several years ago, both Sweetgreen and Little Sesame founders were friends early on among food concept startups in D.C. Sweetgreen customers can also order the Little Sesame hummus as an add-on for custom orders. The Hummus Crunch Salad is a Mediterranean-style salad, and includes briny olives. On Thursday, Sweetgreen announced it had renamed the menu item “Chicken + Chipotle Pepper Bowl” as part of a tentative agreement to resolve the suit. Sweetgreen says it is named for the chipotle powder and roasted chipotle salsa that is used in the dish.Ĭhipotle’s complaint said the company contacted Sweetgreen about using the name before filing the lawsuit, but received no response. Chipotle Mexican Grill filed a trademark infringement suit against Sweetgreen this week over the name. One of them is also the Chipotle Chicken Burrito Bowl, and that one may keep the company’s legal team busy.

It is part of several new menu items Sweetgreen has introduced.

hummus company Little Sesame part of its new spring menu, with the Hummus Crunch Salad. Salad chain Sweetgreen, founded by three Georgetown students in 2007, is making D.C. Business & Finance Click to expand menu.

Little sesame dc menu